The Fish Amino Acid (FAA) is a liquid made from fish. FAA is of great value to both plants and microorganisms in their growth, because it contains and abundant amount of nutrients and various types of amino acids (will constitute a source of nitrogen (N) for plants). Blue, back color fishes will get good FAA. It is absorbed directly by the crops and it also stimulates the activity of microorganisms. The effects of FAA are more observable when mixed with a pinch of urea.